The first McD outlet in Kuching celebrated their 25th Anniversary with a fresh look! They’ve styled up and traded bright colors for muted greys and edgy blacks.
Salt baked Tilapia sounds amazing and it tastes even better, but I’m getting ahead of myself.
B. Greenhouse has introduced another, fishier side: Threewood Japanese BBQ. While you can still have their signature steak, you now have another option of trying their seafood grill.
I’m horrible at maths, but let me try: Salmon normally go for RM25/160 grams. You can have as much sashimi as you want at this all you can eat restaurant, which, is currently running a 20% promo – that’s RM80 per person. If you’re able to eat more than 512 grams of salmon, you’ll have gotten every cents worth 😉