Sibu Foodhunt – Deliciously authentic Foochow food and a surprising find!

A little introduction to Zao Cai Fen Gan (糟菜粉干). Made with greens fermented in red wine, paired with thick rice vermicelli. Sounds delicious? It is.

They come in two variations, dry and soup. Soup’s great for someone who’s hungover.

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Another mall has opened in Kuching – AEON

I have been waiting with anticipation and at the same time, dreading for the day that the latest addition to Kuching city opens its doors.

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